Summary
Inflation is at a near 10-year high in January this year, and it’s hitting our food prices hard. So it’s more important than ever that we stretch our dollar when it comes to our food.
That’s the challenge that host Steven Chia issued to two families for a week - to either save money on their meals, or figure out ways to get more food for the same amount of money. How much can they achieve in a week? And can they do it without compromising on their current lifestyles?
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